Monica Eng
Monica reports and produces segments on food, health and ethnic culture in Chicago and beyond.
Before coming to WBEZ, Monica Eng was a food, culture and watchdog-investigative reporter at the Chicago Tribune for 16 years. Before that she wrote and edited for the Daily Southtown and Chicago Sun Times. Monica has won multiple writing awards and been nominated for the James Beard Award five times.
Monica is a fourth generation Chicagoan whose children are fourth generation Chicago Public Schools graduates.
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While most restaurants were hurt by the pandemic, certain types are going strong. It's not just drive-through fast food joints, but longtime stalwarts serving comfort foods people are craving.
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COVID-19 cases are on the rise across the country, and that's prompting city leaders in some of the hardest hit places — Seattle, Chicago and Atlanta — to consider closing down again.
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With limits on social gatherings, Americans have to mourn their dead through online memorials and virtual funerals.
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Chicago's fire department gets 20 times more medical calls than fire calls, but it has twice as many firetrucks as ambulances. Other cities also face this disparity and there are calls for change.